SunflowersAndGooseFat.com

Food
Being qualified and enthusiastic foodies ourselves we will be on hand to share our knowledge of the local area. We can cater for breakfasts, picnics and dinners you may require as we already cater for the local community here in Le Tarn. Our cooking features local produce and only the freshest of ingredients so we would appreciate 2 days notice to prepare.
These menus can be enjoyed whether you are staying in the chambres d'hôte (€20 per head) or would like to eat separately in your own gite (€30 per head). All evening meals are accompanied by local Gaillac wines. For further information & menus on our catering company please click here.
Selection of Menus We can tailor-make menus specifically for your likes and dietary needs. Please find below some sample menus. Please contact us at food@sunflowersandgoosefat.com for more menus.

Aperitif ~~~ Fresh Foie Gras with Roasted Peaches ~~~ Fillet du Porc with Tarragon sauce served on a bed of Mashed Potatoes with crushed Rosemary & freshly ground Nutmeg ~~~ Assiette of Cheese with Homemade Chutneys and Leaf Salad ~~~ Apple Tart Tatin ~~~
Aperitif ~~~ Caramelised Onion Tartlets ~~~ Magret de Canard with Pruneaux d'Agen with Haricot Vert and Pine Nuts ~~~ Assiette of Cheese with Homemade Chutneys and Leaf Salad ~~~ Pan fried Vanilla Brioche with Strawberry Compôte ~~~

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Food